1 cups walnut
1 cups raw cashews
3/4 cup cacao powder
2 pinches Sea salt
2 cups dates
1/2 cup prunes chopped
Seeds from 1 Vanilla bean or 1 teaspoon vanilla
1 to 2 Tbsp Agave
Shredded unsweetened coconut- Optional
Process the nuts in the food processor until finely ground.
Add cacao and salt . Pulse until combined.
Add vanilla and dates, 1/4 cup at a time until all ingredients are well combined. Add prunes and pulse until well combined. Add 1 to 2 Tbsp. Agave while pulsing until mixture starts to come together. Press into 8 x 5 pan top with shredded coconut if desired. Chill and cut .
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